Tag: corn
The “flavor saver:” USC professor resurrects, restores heirloom tastes
Known locally as the “flavor saver,” USC Professor David Shields has spent over 15 years locating lost ingredients used in traditional southern cooking, sparking a revival of some of the South’s oldest tastes.
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Director of WECO Public Relations, Anna Huffman, says in its first year, the mailbox got about 80 letters. So far this year there have been over 500 submissions. @USCCarolinaNews